Catering Menu
Thanksgiving Catering Menu
Thanksgiving Catering Orders All Thanksgiving Catering Menu items must be pre-ordered by Sunday, November 23rd at 2:00 PM. All orders must be picked up on Wednesday, November 26th or Thursday (Thanksgiving Day) between 9:00 AM and 2:00 PM at the Drive-Thru window.
MEAT:
(Serves 20-25)
Oven Roasted Boneless Turkey Breast(6-8lbs)
$110.00
Baked Spiral Ham(6-8lbs)
$100.00
Oven Roasted Whole Turkey(14-16lbs)
$100.00
Sides
$50.00/Half Pan
$100.00/Full Pan
Half Pan Serves 18-20 - Full Pan Serves 35-40. Cornbread Dressing • Green Beans • Fried Okra • Macaroni and Cheese • Sweet Potato Souffle • Squash Casserole • Cole Slaw • Mashed Potatoes • Creamed Corn
Desserts
$50.00/Half Pan
$100.00/Full Pan
Half Pan Serves 18-20 - Full Pan Serves 35-40. Chocolate Delight • Banana Pudding • Apple or Peach Cobbler. Variety/Whole Cakes($29.99 each)
OTHER:
Giblet, White, Brown Gravy or Cranberry Sauce
$10.00/pint
Biscuit, Cornbread or Roll
$1.99/each
Gallon of Tea or Lemonade
$10.00/each